Capricho- A Whimically Different Dining Experience
This pop-up restaurant concept by Chef Daniel Vickers is a feast for all of the sense - a surrealist adventure in cuisine that is anything but ordinary. Scallops with ice cream? A cheeseburger pintxo? Our whimsically crafted dishes stretch the boundaries of the imagination and delight the palate.
Enjoy four courses of delicious cuisine, as our Certified Sommelier, a veteran of Adria Brothers' restaurants guides you on a journey of meticulously paired cavas, white & red wines - a truly immersive learning experience.
Born in the U.S., this unique dining experience is landing in Barcelona as its second home. Reserve your spot now to be a part of the evening.
Book early as seating is limited in this intimate setting.
Reservations are 55€ person.
4 delicious courses dreamed up by Chef Daniel Vickers
Wines paired with the menu by our Certified Sommelier, as well as a guided tour of the wines.
Reserve your spot at http://www.lifeatwhim.com/popup/reserve/